Steak Sauce

Name: Steak Sauce
Ingredients: 1 stick butter; 1 shallot sliced; 5 sage leaves; 1 tarragon; 7 basil leaves; 1 parsley; 1 tsp white vinegar; 1 tbsp shirodashi; 2 tsp capers; 1 egg yolk; 4 anchovy filets; 2 tsp worcestershire sauce

Serves 1

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Steak Sauce

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Serves 1

Directions

1Melt the butter in a saucepan on the stove.
2Add the sliced shallot to the butter and cook briefly.
3Place all ingredients (herbs, vinegar, shirodashi, capers, egg yolk, anchovy filets, and worcestershire sauce) into a blender.
4Blend on high and slowly stream in the warm melted butter until the sauce is creamy and light green.
5Stir in extra fresh herbs if desired.

Ingredients

1 stick butter
1 shallot, sliced
5 sage leaves
1 tarragon
7 basil leaves
1 parsley
1 tsp white vinegar
1 tbsp shirodashi
2 tsp capers
1 egg yolk
4 anchovy filets
2 tsp worcestershire sauce

Equipment

saucepanblenderspatulabowl

Tips

Stir in extra herbs if desired.
Can be used on just about any steak dish.

Steak Sauce

Serves 1

tiktok.com

Steak Sauce

tiktok.com

Serves 1

Directions

1Melt the butter in a saucepan on the stove.
2Add the sliced shallot to the butter and cook briefly.
3Place all ingredients (herbs, vinegar, shirodashi, capers, egg yolk, anchovy filets, and worcestershire sauce) into a blender.
4Blend on high and slowly stream in the warm melted butter until the sauce is creamy and light green.
5Stir in extra fresh herbs if desired.