Serves 1
Directions
- 1Sauté the sliced cremini mushrooms in butter.
- 2Add the minced garlic and cook until fragrant.
- 3Stir in the heavy cream, kosher salt, and black pepper.
- 4Add the grated Parmesan and stir until melted and combined.
- 5Stir in the fresh chopped parsley.
Ingredients
- 1 lb cremini mushroom, sliced
- 3 whole garlic clove, minced
- 3 tbsp unsalted butter
- 1/2 tsp kosher salt
- 1/4 tsp black pepper
- 1/2 cup parmesan, grated
- 2 tbsp fresh parsley, chopped
- 1 cup heavy cream
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