Brie Fig & Turkey Arugula Sandwiches
Serves 1
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Brie Fig & Turkey Arugula Sandwiches
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Serves 1
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Directions
1
For the first sandwich, start with ciabatta bread and add a thick layer of fig spread.
2
For the first sandwich, start with ciabatta bread and add a thick layer of fig spread.
3
For the first sandwich, start with ciabatta bread and add a thick layer of fig spread.
4
Choose a creamy brie, such as Fromage d'Affinois, and add it to the sandwich.
5
Choose a creamy brie, such as Fromage d'Affinois, and add it to the sandwich.
6
Choose a creamy brie, such as Fromage d'Affinois, and add it to the sandwich.
7
Add a thin piece of prosciutto (or turkey for a pork-free option).
8
Add a thin piece of prosciutto (or turkey for a pork-free option).
9
Add a thin piece of prosciutto (or turkey for a pork-free option).
10
Add thinly sliced honey crisp apples and some arugula.
11
Add thinly sliced honey crisp apples and some arugula.
12
Add thinly sliced honey crisp apples and some arugula.
13
For the next sandwich, take a big sheet of focaccia and cut them in half.
14
For the next sandwich, take a big sheet of focaccia and cut them in half.
15
For the next sandwich, take a big sheet of focaccia and cut them in half.
16
Apply a nice thick layer of arugula dip (or any herby spread/pesto) on the bottom.
17
Apply a nice thick layer of arugula dip (or any herby spread/pesto) on the bottom.
18
Apply a nice thick layer of arugula dip (or any herby spread/pesto) on the bottom.
19
Add some Havarti cheese.
20
Add some Havarti cheese.
21
Add some Havarti cheese.
22
Add a good amount of herb roasted turkey (or roasted chicken).
23
Add a good amount of herb roasted turkey (or roasted chicken).
24
Add a good amount of herb roasted turkey (or roasted chicken).
25
Add some thinly sliced red onions and a heaping handful of arugula.
26
Add some thinly sliced red onions and a heaping handful of arugula.
27
Add some thinly sliced red onions and a heaping handful of arugula.
28
Finish off all the sandwiches by wrapping them with parchment and twine.
29
Finish off all the sandwiches by wrapping them with parchment and twine.
30
Finish off all the sandwiches by wrapping them with parchment and twine.
Ingredients
ciabatta bread
ciabatta bread
ciabatta bread
layer fig spread
layer fig spread
layer fig spread
creamy brie (Fromage d'Affinois recommended)
creamy brie (Fromage d'Affinois recommended)
creamy brie (Fromage d'Affinois recommended)
thin piece of prosciutto
thin piece of prosciutto
thin piece of prosciutto
thinly sliced honey crisp apples
thinly sliced honey crisp apples
thinly sliced honey crisp apples
arugula
arugula
arugula
sheet focaccia
sheet focaccia
sheet focaccia
layer arugula dip (or herby spread/pesto)
layer arugula dip (or herby spread/pesto)
layer arugula dip (or herby spread/pesto)
Havarti cheese
Havarti cheese
Havarti cheese
herb roasted turkey
herb roasted turkey
herb roasted turkey
thinly sliced red onions
thinly sliced red onions
thinly sliced red onions
handful arugula
handful arugula
handful arugula
Equipment
parchment paper
twine
Tips
Use a super high quality, really creamy brie for the brie fig sandwich.
For the brie fig sandwich, you can use turkey instead of prosciutto for a pork-free option.
Omit arugula in the brie fig sandwich if you don't like it.
For the turkey arugula sandwich, you can substitute herb roasted turkey with roasted chicken.
Any herby spread or pesto can be used instead of arugula dip for the turkey arugula sandwich.