Peanut Butter Cup Inspired Yoghurt Bowl

13 mins
Serves 3
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Directions

  1. 1Add nut butter to yoghurt and mix.
  2. 2Melt chocolate in the microwave for ~1-2 minutes, stirring every 30 seconds.
  3. 3Pour melted chocolate over yoghurt and distribute evenly.
  4. 4Sprinkle crushed peanuts on top.
  5. 5Refrigerate or freeze for 10-15 minutes.

Ingredients

  • 1 tsp Nut butter
  • 2 squares Chocolate
  • 150 g Yoghurt
  • 0 Fruit
  • 0 Crushed nuts

Equipment

MicrowaveSpoonSpatulaContainers