Directions
- 1Spread boursin cheese on each cracker.
- 2Top each cracker with a slice of candied bacon.
- 3Sprinkle brown sugar over the crackers.
- 4Sprinkle crushed red pepper over the crackers.
- 5Bake the crackers in the preheated oven.
Ingredients
- 16 crackers
- 16 pieces boursin cheese
- 16 slices candied bacon
- 1 tablespoon brown sugar
- 1 tablespoon crushed red pepper
Equipment
baking sheetparchment paperknifeoven
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