Vegan Burritos
Directions
- 1Add chopped red onions and red bell pepper to a pan and cook.
- 2Add chopped red onions and red bell pepper to a pan and cook.
- 3Add chopped red onions and red bell pepper to a pan and cook.
- 4Add black beans, corn, brown rice, salsa, and taco seasoning to the pan.
- 5Add black beans, corn, brown rice, salsa, and taco seasoning to the pan.
- 6Add black beans, corn, brown rice, salsa, and taco seasoning to the pan.
- 7Add water and mix all ingredients.
- 8Add water and mix all ingredients.
- 9Add water and mix all ingredients.
- 10Cover the pan and simmer until the rice is cooked through.
- 11Cover the pan and simmer until the rice is cooked through.
- 12Cover the pan and simmer until the rice is cooked through.
- 13Place the cooked rice and beans mixture on a flour tortilla.
- 14Place the cooked rice and beans mixture on a flour tortilla.
- 15Place the cooked rice and beans mixture on a flour tortilla.
- 16Add lettuce.
- 17Add lettuce.
- 18Add lettuce.
- 19Roll the burrito and wrap it in aluminum foil.
- 20Roll the burrito and wrap it in aluminum foil.
- 21Roll the burrito and wrap it in aluminum foil.
- 22Cut the burrito in half.
- 23Cut the burrito in half.
- 24Cut the burrito in half.
Ingredients
- 1 cup red onion
- 1 cup red onion
- 1 cup red onion
- 1 cup red bell pepper
- 1 cup red bell pepper
- 1 cup red bell pepper
- 1 can black beans
- 1 can black beans
- 1 can black beans
- 1 cup corn
- 1 cup corn
- 1 cup corn
- 1 cup brown rice
- 1 cup brown rice
- 1 cup brown rice
- 1 cup salsa
- 1 cup salsa
- 1 cup salsa
- 2 tablespoons taco seasoning
- 2 tablespoons taco seasoning
- 2 tablespoons taco seasoning
- 1 cup water
- 1 cup water
- 1 cup water
- 1 cup lettuce
- 1 cup lettuce
- 1 cup lettuce
- 4 flour tortillas
- 4 flour tortillas
- 4 flour tortillas
- 1 cup guacamole
- 1 cup guacamole
- 1 cup guacamole
- 1 lime
- 1 lime
- 1 lime
Equipment
panwooden spoonknife