Chicken with Black Pepper Sauce

Serves 1
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Directions

  1. 1Slice the chicken breast into bite-sized pieces.
  2. 2Slice the chicken breast into bite-sized pieces.
  3. 3Slice the chicken breast into bite-sized pieces.
  4. 4Place the sliced chicken into a bowl.
  5. 5Place the sliced chicken into a bowl.
  6. 6Place the sliced chicken into a bowl.
  7. 7Cut the onion into large pieces.
  8. 8Cut the onion into large pieces.
  9. 9Cut the onion into large pieces.
  10. 10Place the onion pieces into a bowl.
  11. 11Place the onion pieces into a bowl.
  12. 12Place the onion pieces into a bowl.
  13. 13Cut the green bell pepper into large pieces.
  14. 14Cut the green bell pepper into large pieces.
  15. 15Cut the green bell pepper into large pieces.
  16. 16Place the green bell pepper pieces into a bowl.
  17. 17Place the green bell pepper pieces into a bowl.
  18. 18Place the green bell pepper pieces into a bowl.
  19. 19Add oil to the wok.
  20. 20Add oil to the wok.
  21. 21Add oil to the wok.
  22. 22Add the chicken to the wok and cook until browned.
  23. 23Add the chicken to the wok and cook until browned.
  24. 24Add the chicken to the wok and cook until browned.
  25. 25Add the onions, green bell peppers, mushrooms, and bamboo shoots to the wok.
  26. 26Add the onions, green bell peppers, mushrooms, and bamboo shoots to the wok.
  27. 27Add the onions, green bell peppers, mushrooms, and bamboo shoots to the wok.
  28. 28Add black pepper sauce to the wok.
  29. 29Add black pepper sauce to the wok.
  30. 30Add black pepper sauce to the wok.
  31. 31Add water, salt, MSG, sugar, potato starch, dark soya sauce, light soya sauce, sesame oil, and Shaoxing wine to the wok.
  32. 32Add water, salt, MSG, sugar, potato starch, dark soya sauce, light soya sauce, sesame oil, and Shaoxing wine to the wok.
  33. 33Add water, salt, MSG, sugar, potato starch, dark soya sauce, light soya sauce, sesame oil, and Shaoxing wine to the wok.
  34. 34Stir-fry everything together.
  35. 35Stir-fry everything together.
  36. 36Stir-fry everything together.
  37. 37Serve the chicken with black pepper sauce on a plate.
  38. 38Serve the chicken with black pepper sauce on a plate.
  39. 39Serve the chicken with black pepper sauce on a plate.

Ingredients

  • oil
  • oil
  • oil
  • chicken
  • chicken
  • chicken
  • onions
  • onions
  • onions
  • green peppers
  • green peppers
  • green peppers
  • mushrooms
  • mushrooms
  • mushrooms
  • bamboo shoots
  • bamboo shoots
  • bamboo shoots
  • black pepper sauce
  • black pepper sauce
  • black pepper sauce
  • water
  • water
  • water
  • salt
  • salt
  • salt
  • MSG
  • MSG
  • MSG
  • sugar
  • sugar
  • sugar
  • potato starch
  • potato starch
  • potato starch
  • dark soya sauce
  • dark soya sauce
  • dark soya sauce
  • light soya sauce
  • light soya sauce
  • light soya sauce
  • sesame oil
  • sesame oil
  • sesame oil
  • Shaoxing wine
  • Shaoxing wine
  • Shaoxing wine

Equipment

knifecutting boardbowlwokladle