Blueberry Muffins

Name: Blueberry Muffins
Total time: 25 min
Yield: 12 servings
Cuisine: American
Ingredients: 2.083 cups all purpose flour; 2 tsp baking powder; 1 tsp salt; 1.25 cups granulated sugar; 8 tbsp unsalted butter; 2 eggs; 2 tsp vanilla extract; 0.5 cup milk; 1.5 cups fresh or frozen blueberries; 1 cup blueberries; 1 tbsp granulated sugar; 1 tbsp lemon juice; 0.5 cup all-purpose flour; 0.33 cup granulated sugar; 3 tbsp brown sugar; 1 pinch lemon zest; 1 pinch salt; 4 tbsp unsalted butter; 2 tbsp water

25m

Serves 12

tiktok.com

Blueberry Muffins

tiktok.com

25m

Serves 12

Directions

1In a bowl, combine the dry ingredients: flour, baking powder, salt, and sugar.
2In a separate bowl, mix together the wet ingredients: melted and cooled butter, eggs, vanilla extract, and milk.
3Add the wet ingredients to the dry ingredients and mix until combined.
4Add blueberries into the batter and mix gently.
5Prepare the blueberry syrup by heating blueberries, lemon juice, and sugar in a saucepan until thickened and jam-like.
6Line a muffin tin with paper liners.
7Scoop the muffin batter into the prepared muffin liners.
8Top each muffin with the blueberry syrup.
9Make the crumble topping by combining flour, granulated sugar, brown sugar, lemon zest, salt, and melted butter.
10Sprinkle the crumble topping over the blueberry syrup on the muffins.
11Add water to the empty muffin cups to keep the muffins moist during baking.
12Bake at 425°F for 15 minutes and then reduce to 375°F for 10 minutes.

Ingredients

2.083 cups all purpose flour
2 tsp baking powder
1 tsp salt
1.25 cups granulated sugar
8 tbsp unsalted butter
2 eggs
2 tsp vanilla extract
0.5 cup milk
1.5 cups fresh or frozen blueberries
1 cup blueberries
1 tbsp granulated sugar
1 tbsp lemon juice
0.5 cup all-purpose flour
0.33 cup granulated sugar
3 tbsp brown sugar
1 pinch lemon zest
1 pinch salt
4 tbsp unsalted butter
2 tbsp water

Equipment

ovenmixing bowlsmeasuring cupsmeasuring spoonssaucepanmuffin tinice cream scoopfork

Blueberry Muffins

25m

Serves 12

tiktok.com

Blueberry Muffins

tiktok.com

25m

Serves 12

Directions

1In a bowl, combine the dry ingredients: flour, baking powder, salt, and sugar.
2In a separate bowl, mix together the wet ingredients: melted and cooled butter, eggs, vanilla extract, and milk.
3Add the wet ingredients to the dry ingredients and mix until combined.
4Add blueberries into the batter and mix gently.
5Prepare the blueberry syrup by heating blueberries, lemon juice, and sugar in a saucepan until thickened and jam-like.
6Line a muffin tin with paper liners.
7Scoop the muffin batter into the prepared muffin liners.
8Top each muffin with the blueberry syrup.
9Make the crumble topping by combining flour, granulated sugar, brown sugar, lemon zest, salt, and melted butter.
10Sprinkle the crumble topping over the blueberry syrup on the muffins.
11Add water to the empty muffin cups to keep the muffins moist during baking.
12Bake at 425°F for 15 minutes and then reduce to 375°F for 10 minutes.