Cheesy Chicken Pot Pie Tater Tot Casserole
Directions
- 1Add 2 cups of cooked chicken to a large bowl.
- 2Add one can of cream of chicken with herbs.
- 3Add one bag of frozen mixed vegetables.
- 4Add about 1.5 cups of chicken broth.
- 5Season with onion powder, garlic powder, and pepper.
- 6Add 2 cups of shredded Colby Jack cheese.
- 7Stir the mixture well.
- 8Pour the mixture into a 9x13 pan.
- 9Add tater tots on top of the mixture in the pan.
- 10Cook at 400 degrees Fahrenheit for about 40 minutes.
- 11Top with another cup of shredded cheese.
- 12Bake again for about 5 minutes until the cheese is melted and bubbly.
Ingredients
- 2 cups cooked chicken
- 1 can cream of chicken with herbs
- 1 bag frozen mixed vegetables
- 1.5 cups chicken broth
- onion powder
- garlic powder
- pepper
- 2 cups shredded Colby Jack cheese
- 1 bag tater tots
- 1 cup shredded cheese
Equipment
large bowl9x13 panoven
Tips
- You can change up your veggies as much as you want.
- You can use any shredded cheese you want.
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