Pratik Lahana Dolması
About 1h 20mThe creator did not say, so Clip Recipe estimated this from the ingredients and steps.
Serves 4The creator did not say, so Clip Recipe estimated this from the ingredients and steps.
Pratik Lahana Dolması
About 1h 20mThe creator did not say, so Clip Recipe estimated this from the ingredients and steps.
Serves 4The creator did not say, so Clip Recipe estimated this from the ingredients and steps.
Directions
- 1Cut the cabbage in half and boil it, then separate the leaves.
- 2Mix the ground beef, rice, tomato paste, pepper paste, tomato sauce, garlic, parsley, olive oil, pomegranate molasses, salt, black pepper, mint, and red pepper flakes in a bowl to make the filling.
- 3Place a cabbage leaf in a small bowl, add the filling, and wrap it tightly.
- 4Arrange the stuffed cabbage rolls in a wide pot or pan.
- 5Prepare the sauce by mixing butter, tomato paste, and water, then pour it over the rolls.
- 6Cook covered on medium heat on the stove for 40-45 minutes.
- 7Uncover and bake in a preheated oven at 200 degrees Celsius for 20 minutes until the top is browned.
Ingredients
- 1 whole cabbage
- 300 g ground beef
- 1 cup rice, washed
- 1 tbsp tomato paste
- 1 tbsp pepper paste
- 1 cup tomato sauce
- 2 clove garlic
- 1 handful parsley, finely chopped
- 1 cup olive oil
- 4 tbsp pomegranate molasses
- 2 tsp salt
- 1 tsp black pepper
- 1 tsp dried mint
- 1 tsp red pepper flakes
- 1 tbsp butter
- 1 tbsp tomato paste
- 500 ml water
