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Kabak Dolma
Serves 1
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Kabak Dolma
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Serves 1
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Directions
1
Cut the zucchini into halves and remove the center core.
2
Fill the hollowed zucchini with the mixture of ground beef, rice, and herbs.
3
Place the stuffed zucchini upright in a pot and top each with a piece of fresh tomato.
4
Pour the tomato paste sauce over the stuffed zucchini.
5
Cook the dish until the zucchini and filling are tender.
6
Serve with a side of yogurt and garnish with fresh dill.
Ingredients
zucchini, halved and cored
ground beef
rice
tomato
tomato paste
dill
yogurt (optional)
Equipment
knife
corer
pot
spoon
wooden spoon
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