Bacon Jalapeño Smash Burgers

12m
Serves 4
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Directions

  1. 1Prepare the patties.
  2. 2Chop the red onion and jalapeños.
  3. 3Make the sauce by mixing mayonnaise, ketchup, mustard, relish, and vinegar.
  4. 4Cook the bacon on the griddle.
  5. 5Cook the chopped onions and jalapeños.
  6. 6Cook the patties and press them with a burger press.
  7. 7Season the patties with pepper.
  8. 8Add mustard on the patties and flip them.
  9. 9Add cheese slices.
  10. 10Toast the buns.
  11. 11Assemble the burgers.
  12. 12Cut the burger in half.

Ingredients

  • 4 patties ground beef
  • 1 red onion
  • 3 jalapeños
  • 1 cup mayonnaise
  • 2 tablespoons ketchup
  • 1 tablespoon yellow mustard
  • 1 tablespoon pickle relish
  • 1 tablespoon white vinegar
  • 10 slices bacon
  • 4 pinches pepper
  • 8 cheese slices
  • 4 burger buns

Equipment

griddleknifebowlspoontongsspatulaburger press