Honey Popcorn Chicken

16 mins
Serves 1
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Directions

  1. 1Cut the chicken thighs into small pieces (1/2 inch to 1 inch).
  2. 2Cut the chicken thighs into small pieces (1/2 inch to 1 inch).
  3. 3Cut the chicken thighs into small pieces (1/2 inch to 1 inch).
  4. 4Dredge them in flour, beaten eggs and the crushed corn flakes.
  5. 5Dredge them in flour, beaten eggs and the crushed corn flakes.
  6. 6Dredge them in flour, beaten eggs and the crushed corn flakes.
  7. 7Place the chicken pieces in the air fryer, evenly spaced, spray with oil and cook at 385F for 16 minutes, shaking halfway through.
  8. 8Place the chicken pieces in the air fryer, evenly spaced, spray with oil and cook at 385F for 16 minutes, shaking halfway through.
  9. 9Place the chicken pieces in the air fryer, evenly spaced, spray with oil and cook at 385F for 16 minutes, shaking halfway through.
  10. 10In a bowl, mix 3 tbsp honey, 1-2 tbsp mustard, and 1/2 tbsp black pepper.
  11. 11In a bowl, mix 3 tbsp honey, 1-2 tbsp mustard, and 1/2 tbsp black pepper.
  12. 12In a bowl, mix 3 tbsp honey, 1-2 tbsp mustard, and 1/2 tbsp black pepper.
  13. 13Add lots of fresh chives.
  14. 14Add lots of fresh chives.
  15. 15Add lots of fresh chives.

Ingredients

  • 3 chicken thighs
  • 3 chicken thighs
  • 3 chicken thighs
  • 1 cup flour
  • 1 cup flour
  • 1 cup flour
  • 2 cups corn flakes
  • 2 cups corn flakes
  • 2 cups corn flakes
  • 2 eggs
  • 2 eggs
  • 2 eggs
  • 3 tbsp honey
  • 3 tbsp honey
  • 3 tbsp honey
  • 2 tbsp mustard
  • 2 tbsp mustard
  • 2 tbsp mustard
  • 0.5 tbsp black pepper
  • 0.5 tbsp black pepper
  • 0.5 tbsp black pepper
  • 1 handful fresh chives
  • 1 handful fresh chives
  • 1 handful fresh chives

Equipment

Air Fryer