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High Protein Hot Honey Chicken Sliders
22m
Serves 6
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High Protein Hot Honey Chicken Sliders
instagram.com
22m
Serves 6
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Directions
1
Slice your chicken into strips.
2
Add paprika, onion powder, garlic powder, cayenne pepper, black pepper, and salt to a plate, mix well.
3
Coat your chicken strips in the seasoning.
4
Cook chicken on medium heat for 10 to 12 minutes until juicy and tender.
5
Chop cooked chicken into cubes.
6
In the same pan, add onion and sweet corn, and cook until soft.
7
Add your chopped chicken with low fat cheese, oregano, hot sauce, and a drizzle of honey.
8
Mix that up until cheesy.
9
Assemble your sliders with low fat cheese, spice pickles, your hot honey chicken, and a dollop of simple sriracha mayo sauce.
10
Add some shredded mozzarella.
11
Top with your buns.
12
Bake in the oven at 190°C / 375°F for 10-12 minutes.
Ingredients
800 g chicken breast
1 tbsp paprika
1 tbsp onion powder
1 tbsp garlic powder
1 tsp cayenne pepper
2 tsp black pepper
1 tbsp salt
1 tbsp Cooking spray
0.5 red onion
2 tbsp sweetcorn
90 g low fat cheese
2 tsp oregano
60 ml hot sauce
1 drizzle honey
2 tbsp light mayo
1 tbsp sriracha
1 tsp honey
6 aldi brioche burger buns
100 g low fat Swiss cheese
1 Sliced pickles
250 g mozzarella
1 tbsp light butter
0.5 tsp garlic paste
1 parsley flakes
Equipment
pan
oven
Tips
Optionally brush with garlic butter.
To reheat, microwave for 30 seconds to a minute to remove the chill then air fry to get toasty again.
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