Directions
- 1Place a sheet of parchment paper in the air fryer basket.
- 2Brush the parchment paper with olive oil.
- 3Crack 4 eggs into the prepared air fryer basket.
- 4Season the eggs with salt and pepper.
- 5Add a handful of baby spinach leaves and 10 cherry tomatoes to the eggs.
- 6Grate parmesan cheese over the eggs, spinach, and tomatoes.
- 7Close the air fryer and cook at 350°F for 10-12 minutes.
- 8Remove the frittata from the air fryer and let it cool slightly before slicing and serving.
Ingredients
- 1 sheet parchment paper
- 1 tablespoon olive oil
- 4 eggs
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
- 1 handful baby spinach
- 10 cherry tomatoes
- 1 tablespoon parmesan cheese
Equipment
air fryerwhiskgrater
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