Directions
- 1Place some onions in the Crock Pot.
- 2Add lean ground beef hamburger patties on top of the onions.
- 3Add a few more onions.
- 4Add fresh mushrooms.
- 5Season with hamburger seasoning.
- 6Sprinkle a packet of brown gravy mix directly on top of everything.
- 7Add salt and pepper.
- 8Pour two cans of beef broth over the ingredients.
- 9Cook on high for two to three hours.
- 10For an even better result, cook on low for four to six hours.
Ingredients
- lean ground beef patties
- onions
- fresh mushrooms
- hamburger seasoning
- 1 packet brown gravy mix
- salt
- pepper
- 2 cans beef broth
Equipment
Crock Potforkspoon
Tips
- Slow cooking keeps the steak nice and tender.
- This is a 'dump and go' meal for when you have no time.
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