Directions
- 1Add butter, garlic, lemon pepper seasoning, and mustard powder to the skillet.
- 2Stir ingredients together.
- 3Add flour and stir.
- 4Add water and stir until smooth.
- 5Add chickpeas and stir.
- 6Add cream and cheese and stir.
- 7Add lemon slices and parsley.
Ingredients
- 1 cube butter
- 1 clove garlic
- lemon pepper seasoning
- mustard powder
- flour
- water
- chickpeas
- cream
- cheese
- lemon slices
- parsley
Equipment
skilletwooden spoon
Tips
- Serve over pasta
- Serve over steamed veggies
- Serve with crusty bread
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