Philly Cheesesteak Pasta

30 mins
Serves 1
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Directions

  1. 1Add the steaks, bell peppers, and onions to a hot skillet.
  2. 2Season with Montreal steak seasoning, onion powder, garlic powder and Nature's Seasons.
  3. 3Add chicken bouillon paste to water for the pasta.
  4. 4Add heavy whipping cream and parmesan cheese to the skillet.
  5. 5Season again with salt-free cajun seasoning and stir to combine.
  6. 6Drain the pasta and add it to the skillet.
  7. 7Top with cheese and broil in the oven at 500 degrees for 10 minutes.

Ingredients

  • 1 box seasoned sirloin philly steak
  • 1 box penne pasta
  • 1 box butter
  • 1 pint heavy whipping cream
  • 1 green bell pepper
  • 1 onion
  • 3 cups shredded parmesan cheese
  • Nature's Seasons seasoning blend
  • onion powder
  • Montreal steak seasoning
  • garlic powder
  • Better Than Bouillon roasted chicken base
  • salt-free cajun seasoning

Equipment

skilletpotwooden spoonoven

Tips

  • Use fresh parmesan cheese from the deli for best results.