Nashville Cauli Wings

18 mins
Serves 1
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Directions

  1. 1Separately mix the dry and wet ingredients for the cauliflower batter. Add a few tablespoons of the dry mix to the wet mix to form a batter.
  2. 2Separately mix the dry and wet ingredients for the cauliflower batter. Add a few tablespoons of the dry mix to the wet mix to form a batter.
  3. 3Separately mix the dry and wet ingredients for the cauliflower batter. Add a few tablespoons of the dry mix to the wet mix to form a batter.
  4. 4Break the cauliflower into chunks, coat them in the batter, and then coat them in the dry mix. Air fry, bake, or deep fry until crispy.
  5. 5Break the cauliflower into chunks, coat them in the batter, and then coat them in the dry mix. Air fry, bake, or deep fry until crispy.
  6. 6Break the cauliflower into chunks, coat them in the batter, and then coat them in the dry mix. Air fry, bake, or deep fry until crispy.
  7. 7Mix the dry ingredients for the sauce, then pour over 4–6 tbsp of hot oil and stir to combine. Then coat the cauliflower in this spicy sauce.
  8. 8Mix the dry ingredients for the sauce, then pour over 4–6 tbsp of hot oil and stir to combine. Then coat the cauliflower in this spicy sauce.
  9. 9Mix the dry ingredients for the sauce, then pour over 4–6 tbsp of hot oil and stir to combine. Then coat the cauliflower in this spicy sauce.
  10. 10Mix the sauce ingredients together. Serve the cauliflower wings with the sauce.
  11. 11Mix the sauce ingredients together. Serve the cauliflower wings with the sauce.
  12. 12Mix the sauce ingredients together. Serve the cauliflower wings with the sauce.

Ingredients

  • 1 large cauliflower
  • 1 large cauliflower
  • 1 large cauliflower
  • 1 cup soy milk
  • 1 cup soy milk
  • 1 cup soy milk
  • 0.5 lemon juice
  • 0.5 lemon juice
  • 0.5 lemon juice
  • 1 cup plain white flour
  • 1 cup plain white flour
  • 1 cup plain white flour
  • 1 tsp garlic powder
  • 1 tsp garlic powder
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp onion powder
  • 1 tsp onion powder
  • 0.5 tsp smoked paprika
  • 0.5 tsp smoked paprika
  • 0.5 tsp smoked paprika
  • 0.5 tsp cayenne pepper
  • 0.5 tsp cayenne pepper
  • 0.5 tsp cayenne pepper
  • 0.25 tsp white pepper
  • 0.25 tsp white pepper
  • 0.25 tsp white pepper
  • 0 salt
  • 0 salt
  • 0 salt
  • 0 pepper
  • 0 pepper
  • 0 pepper
  • 1 tbsp smoked paprika
  • 1 tbsp smoked paprika
  • 1 tbsp smoked paprika
  • 2 tsp cayenne pepper
  • 2 tsp cayenne pepper
  • 2 tsp cayenne pepper
  • 1 tsp garlic powder
  • 1 tsp garlic powder
  • 1 tsp garlic powder
  • 2 tsp brown sugar
  • 2 tsp brown sugar
  • 2 tsp brown sugar
  • 0.25 tsp white pepper
  • 0.25 tsp white pepper
  • 0.25 tsp white pepper
  • 0 salt
  • 0 salt
  • 0 salt
  • 0 pepper
  • 0 pepper
  • 0 pepper
  • 0 mayonnaise
  • 0 mayonnaise
  • 0 mayonnaise
  • 0 lemon juice
  • 0 lemon juice
  • 0 lemon juice
  • 0 garlic
  • 0 garlic
  • 0 garlic
  • 0 milk
  • 0 milk
  • 0 milk
  • 0 chives
  • 0 chives
  • 0 chives
  • 4 tbsp oil
  • 4 tbsp oil
  • 4 tbsp oil

Equipment

bowlspoonmuggrater