Mother Turkey Wings
80 mins
Serves 1
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Mother Turkey Wings
instagram.com
80 mins
Serves 1
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Directions
1
Wash and dry the turkey wings. Add oil and all the dry spices.
2
Add fresh onions and bell peppers. Mix well and let marinate for at least two hours.
3
In a jar, mix chicken stock and flour.
4
Grease the baking dish. Add the marinated turkey wings, peppers, and onions.
5
Add butter cubes on top.
6
Pour the chicken stock mixture over everything.
7
Cover with foil and bake at 400°F (200°C) for one hour.
8
Flip the wings, baste, and add more juices.
9
Bake uncovered for 40 more minutes at 400°F (200°C). Baste again.
Ingredients
4 lb Turkey Wings
2 Tbsp Canola Oil
2 tsp Smoked Paprika
2 tsp Dried Thyme
2 tsp Salt
2 tsp Cajun Seasoning
2 tsp Garlic Powder
2 tsp Cayenne Pepper
0.5 cup Sweet Onion
1 cup Bell Peppers
0.5 cup Chicken Stock
1 Tbsp Flour
4 Tbsp Butter
Equipment
baking dish
bowl
spoon
fork
aluminum foil