Directions
- 1Add provolone to a parchment lined baking dish
- 2Top with ground beef and Italian seasonings
- 3Add another slice of provolone on top
- 4Bake at 400F for 10-12 minutes
- 5Take them out, crimp the edges with a fork
- 6Let cool for 10 minutes (until they harden)
- 7Dip in marinara
Ingredients
- 4 slices provolone cheese slices
- 1 cup ground beef
- 1 pinch Italian seasoning
Equipment
baking sheetparchment paperfork
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