Serves 2
Directions
- 1Add everything to a blender.
- 2Blend on high speed for 30 seconds.
- 3Strain over ice.
- 4Garnish with a pineapple wedge.
Ingredients
- 2 cups coconut water
- 1.5 cups diced pineapple
- 0.5 lime, juiced
- 2 tbsp unsweetened coconut milk or half and half
- 0.5 tsp salt
- 1 tbsp honey or maple syrup, or sub sugar-free sweetener of choice
Equipment
blenderice
Tips
- Coconut water is the best option as it’s a natural electrolyte, but filtered water or decaf green tea can be substituted.
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