1Add orange juice, Greek yogurt, collagen (if using), vanilla extract, and whole milk to a blender.
2Blend until smooth and fully combined.
3Pour the mixture into popsicle molds.
4Insert sticks and freeze for at least 4–6 hours, or until fully set.
Ingredients
2 cups orange juice
1 cup Greek yogurt
2 scoops collagen
2 teaspoons vanilla extract
0.5 cup whole milk
Equipment
blenderpopsicle molds
Tips
The collagen doesn’t just add protein—it also helps support your gut and joints, and thanks to specific amino acids that balances out the sugar in the juice so it won’t cause a blood sugar spike.