Butterflied Honey Garlic Butter Drumsticks
Serves 1
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Butterflied Honey Garlic Butter Drumsticks
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Serves 1
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Directions
1
Cut the drumsticks at the bone to separate the meat from the bone, creating a "lollipop" shape, and then butterfly the meat.
2
Cut the drumsticks at the bone to separate the meat from the bone, creating a "lollipop" shape, and then butterfly the meat.
3
Cut the drumsticks at the bone to separate the meat from the bone, creating a "lollipop" shape, and then butterfly the meat.
4
Pat the chicken dry with a paper towel.
5
Pat the chicken dry with a paper towel.
6
Pat the chicken dry with a paper towel.
7
Continue cutting and butterflying all the chicken drumsticks.
8
Continue cutting and butterflying all the chicken drumsticks.
9
Continue cutting and butterflying all the chicken drumsticks.
10
Place the prepared chicken drumsticks into a large bowl.
11
Place the prepared chicken drumsticks into a large bowl.
12
Place the prepared chicken drumsticks into a large bowl.
13
Drizzle olive oil over the chicken.
14
Drizzle olive oil over the chicken.
15
Drizzle olive oil over the chicken.
16
Season generously with chicken bouillon powder.
17
Season generously with chicken bouillon powder.
18
Season generously with chicken bouillon powder.
19
Add Old Bay seasoning.
20
Add Old Bay seasoning.
21
Add Old Bay seasoning.
22
Sprinkle with paprika.
23
Sprinkle with paprika.
24
Sprinkle with paprika.
25
Add garlic powder.
26
Add garlic powder.
27
Add garlic powder.
28
Season with black pepper.
29
Season with black pepper.
30
Season with black pepper.
31
Sprinkle with ginger.
32
Sprinkle with ginger.
33
Sprinkle with ginger.
34
Mix all ingredients thoroughly, ensuring the chicken is evenly coated.
35
Mix all ingredients thoroughly, ensuring the chicken is evenly coated.
36
Mix all ingredients thoroughly, ensuring the chicken is evenly coated.
37
Place the seasoned chicken drumsticks on a wire rack over a baking sheet.
38
Place the seasoned chicken drumsticks on a wire rack over a baking sheet.
39
Place the seasoned chicken drumsticks on a wire rack over a baking sheet.
40
Brush some butter on the chicken.
41
Brush some butter on the chicken.
42
Brush some butter on the chicken.
43
Bake the chicken until golden brown and cooked through.
44
Bake the chicken until golden brown and cooked through.
45
Bake the chicken until golden brown and cooked through.
46
Brush the chicken again with butter.
47
Brush the chicken again with butter.
48
Brush the chicken again with butter.
49
In a saucepan, melt butter.
50
In a saucepan, melt butter.
51
In a saucepan, melt butter.
52
Add minced garlic to the melted butter and stir.
53
Add minced garlic to the melted butter and stir.
54
Add minced garlic to the melted butter and stir.
55
Squeeze fresh lemon juice into the butter mixture.
56
Squeeze fresh lemon juice into the butter mixture.
57
Squeeze fresh lemon juice into the butter mixture.
58
Add red pepper flakes.
59
Add red pepper flakes.
60
Add red pepper flakes.
61
Drizzle honey into the sauce.
62
Drizzle honey into the sauce.
63
Drizzle honey into the sauce.
64
Stir the sauce until well combined.
65
Stir the sauce until well combined.
66
Stir the sauce until well combined.
67
Pour the prepared honey garlic butter sauce over the baked chicken.
68
Pour the prepared honey garlic butter sauce over the baked chicken.
69
Pour the prepared honey garlic butter sauce over the baked chicken.
70
Garnish with fresh chopped parsley.
71
Garnish with fresh chopped parsley.
72
Garnish with fresh chopped parsley.
73
Toss the chicken to coat evenly with the sauce and parsley.
74
Toss the chicken to coat evenly with the sauce and parsley.
75
Toss the chicken to coat evenly with the sauce and parsley.
76
Serve the drumsticks with a side of coleslaw.
77
Serve the drumsticks with a side of coleslaw.
78
Serve the drumsticks with a side of coleslaw.
Ingredients
Chicken drumsticks
Chicken drumsticks
Chicken drumsticks
Olive oil
Olive oil
Olive oil
Chicken bouillon powder
Chicken bouillon powder
Chicken bouillon powder
Old Bay seasoning
Old Bay seasoning
Old Bay seasoning
Paprika
Paprika
Paprika
Garlic powder
Garlic powder
Garlic powder
Black pepper
Black pepper
Black pepper
Ginger
Ginger
Ginger
3 pats Butter
3 pats Butter
3 pats Butter
Minced garlic
Minced garlic
Minced garlic
Lemon juice
Lemon juice
Lemon juice
Red pepper flakes
Red pepper flakes
Red pepper flakes
Honey
Honey
Honey
Chopped parsley
Chopped parsley
Chopped parsley
Equipment
Knife
Cutting board
Large bowl
Paper towel
Baking sheet
Wire rack
Silicone spatula
Tongs
Saucepan
Lemon squeezer