Serves 1
Directions
- 1Add buttermilk, red pepper flakes, sriracha sauce, and garlic powder to the chicken and mix.
- 2Add potato starch, cornmeal and salt to a plate.
- 3Coat the chicken with the dry mixture and fry at 325F degrees.
- 4Double fry it at 375F degrees.
- 5Add salt to the chicken.
- 6Put in the lemon juice, the cinnamon stick, the blackberries and four teaspoons of sugar.
- 7Bring it to a boil and mash the blackberries against the pan once they soften.
- 8Add the Thai chili pepper and two teaspoons of honey.
- 9Coat the fried chicken with the blackberry sauce.
Ingredients
- buttermilk
- red pepper flakes
- sriracha sauce
- garlic powder
- 1 cup potato starch
- 0.25 cup cornmeal
- salt
- bit salt
- lemon juice
- cinnamon stick
- blackberries
- 4 teaspoons sugar
- Thai chili pepper
- 2 teaspoons honey
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