Directions
- 1Add brown sugar to a pot.
- 2Add water to the pot.
- 3Bring the mixture to a boil.
- 4Add orange zest to the boiling mixture.
- 5Add lemon zest to the mixture.
- 6Add a piece of cinnamon stick to the mixture.
- 7Add coriander seeds to the mixture.
- 8Add a touch of clove powder.
- 9Mix and boil for 5 minutes.
- 10Add two spoons of dark caramel.
- 11Cool down the syrup.
- 12Strain the syrup.
- 13Add half a spoon of lime juice.
- 14Add half a spoon of lemon juice.
- 15Add one spoon of coffee extract.
- 16Add a touch of halal vanilla.
- 17Whisk the mixture well.
- 18Pour half a cup of syrup into a glass with ice.
- 19Add carbonated water to the glass.
- 20Stir the mixture in the glass.
Ingredients
- 0.75 cup brown sugar
- 0.5 cup water
- 0.25 tsp orange zest
- 0.25 tsp lemon zest
- 1 piece cinnamon stick
- few coriander seeds
- touch clove powder
- 2 spoons dark caramel
- 0.5 spoon lime juice
- 0.5 spoon lemon juice
- 1 spoon coffee extract
- touch halal vanilla
- 1 liter carbonated water
Equipment
potwhiskstrainerglass
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