Cajun Chicken

30 mins
Serves 1
youtube.com

Directions

  1. 1Grab a bowl and add skinless chicken thighs, lime juice, ground cumin, cayenne pepper, onion granules, chopped garlic, honey and chopped coriander.
  2. 2Grab a bowl and add skinless chicken thighs, lime juice, ground cumin, cayenne pepper, onion granules, chopped garlic, honey and chopped coriander.
  3. 3Grab a bowl and add skinless chicken thighs, lime juice, ground cumin, cayenne pepper, onion granules, chopped garlic, honey and chopped coriander.
  4. 4Mix and leave to marinate for 2 or 3 hours.
  5. 5Mix and leave to marinate for 2 or 3 hours.
  6. 6Mix and leave to marinate for 2 or 3 hours.
  7. 7Cook the chicken thighs on a barbecue or griddle pan.
  8. 8Cook the chicken thighs on a barbecue or griddle pan.
  9. 9Cook the chicken thighs on a barbecue or griddle pan.
  10. 10Reduce some of the marinade liquor until it becomes a glaze.
  11. 11Reduce some of the marinade liquor until it becomes a glaze.
  12. 12Reduce some of the marinade liquor until it becomes a glaze.
  13. 13Glaze the top and finish in the oven at 200 degrees for 8-10 minutes.
  14. 14Glaze the top and finish in the oven at 200 degrees for 8-10 minutes.
  15. 15Glaze the top and finish in the oven at 200 degrees for 8-10 minutes.

Ingredients

  • 6 skinless chicken thighs
  • 6 skinless chicken thighs
  • 6 skinless chicken thighs
  • 1 cup lime juice
  • 1 cup lime juice
  • 1 cup lime juice
  • 1 tbsp ground cumin
  • 1 tbsp ground cumin
  • 1 tbsp ground cumin
  • 1 tbsp cayenne pepper
  • 1 tbsp cayenne pepper
  • 1 tbsp cayenne pepper
  • 1 tbsp onion granules
  • 1 tbsp onion granules
  • 1 tbsp onion granules
  • 1 tbsp chopped garlic
  • 1 tbsp chopped garlic
  • 1 tbsp chopped garlic
  • 1 tbsp honey
  • 1 tbsp honey
  • 1 tbsp honey
  • 1 handful chopped coriander
  • 1 handful chopped coriander
  • 1 handful chopped coriander

Equipment

bowlgrill panoven