Apple Fritters
Directions
- 1Chop apples and add lemon juice.
- 2Mix dry ingredients in one bowl.
- 3Whisk together eggs, milk, applesauce, etc. in another bowl.
- 4Stir all ingredients together.
- 5Heat oil in a heavy pan and test with a little batter.
- 6Drop batter into the hot oil using a spoon.
- 7Whisk together a glaze.
- 8Dip each fritter in the glaze.
Ingredients
- 2.12 cups flour
- 0.47 cups sugar
- 2.83 tsp baking powder
- 0.71 tsp salt
- 2.12 tsp cinnamon
- 0.35 tsp nutmeg
- 0.47 cups milk
- 0.47 cups applesauce
- 2.83 Tbsp butter, softened
- 2.83 eggs
- 1.42 tsp vanilla
- 2.83 large tart apples, peeled and chopped
- 2.83 tsp lemon juice
- 0 Canola or vegetable oil
- 4.25 cups powdered sugar
- 0.47 cups milk
- 1.42 tsp vanilla
- 0.71 tsp lemon juice
Equipment
knifecutting boardbowlwhiskmeasuring cups and spoonsheavy pantongsspoonbaking sheet with cooling rack
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