Three Ingredient Strawberry Lemonade Sorbet
Serves 1
Directions
- 1Add one pound of frozen strawberries to a food processor.
- 2Add a fourth cup of freshly squeezed lemon to the food processor.
- 3Add three tablespoons of honey to the food processor.
- 4Mix everything in the food processor until smooth, which may take a few minutes.
- 5Taste the mixture and add more honey or lemon if desired; the cook adds another tablespoon of honey.
- 6Put the mixture into a freezer-safe container and freeze it.
Ingredients
- 1 pound frozen strawberries
- 0.25 cup freshly squeezed lemon
- 4 tablespoons honey
Equipment
food processorfreezer safe containerspoon
Tips
- You can eat it right away if you like a soft serve consistency.
- Adjust the honey or lemon to your preference after initial mixing.
- You're going to be eating this all summer