Hot Chocolate Cinnamon Rolls

Directions

  1. 1Activate yeast in a sweet warm milk and butter mixture.
  2. 2Pour into cocoa and flour mixture.
  3. 3Let the dough rise for a pillowy soft texture.
  4. 4Gently knead and roll flat.
  5. 5Fill with chocolate cinnamon butter, chocolate chips, and gooey marshmallows.
  6. 6Let rise again, then bake until well risen.
  7. 7Slather in thick chocolate frosting.
  8. 8Serve hot; the chocolate seeps into each roll of dough.

Ingredients

  • 0 yeast
  • 0 sweet warm milk
  • 0 butter
  • 0 cocoa flour
  • 0 chocolate cinnamon butter
  • 0 chocolate chips
  • 0 gooey marshmallows
  • 0 thick chocolate frosting

Equipment

ovenmixing bowlwooden spoonrolling pinspatula