Raspberry dessert

Directions

  1. 1Mix the dough with raspberry juice and knead.
  2. 2Roll out the dough using a rolling pin.
  3. 3Cut off the edges of the dough and cover with cream.
  4. 4Roll the dough and cover with cream again.
  5. 5Cut the dough in half.
  6. 6Shape the dough.
  7. 7Cut raspberries in half.
  8. 8Mix cream and raspberry juice in a pot.
  9. 9Pour the mixture over the table and create a heart with a spatula.
  10. 10Mix the first dough with cream.
  11. 11Flatten each piece of dough and add cream.
  12. 12Place in the oven.

Ingredients

  • dough
  • raspberry juice
  • raspberries
  • cream

Equipment

metal bowlknifeovenrolling pinspatula