Spicy Honey Garlic Chicken Lettuce Wraps

12 mins
Serves 2
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Directions

  1. 1Chop 4 cloves of garlic.
  2. 2Peel and grate 3 tablespoons of fresh ginger.
  3. 3Add in about a cup of red pepper flakes.
  4. 4Add about a cup of soy sauce and a little rice vinegar.
  5. 5Transfer the sauce to a slightly bigger bowl.
  6. 6Add in the chopped garlic, half a cup of honey, salt and a little bit of lemon juice.
  7. 7Whisk until well combined.
  8. 8Clean the chicken with lemon juice and vinegar.
  9. 9Rinse it off, pat it dry, and cut it into small strips.
  10. 10Season with cayenne pepper, sesame seeds, mushroom seasoning, olive oil, salt and pepper.
  11. 11Coat the chicken strips with about a cup of corn starch.
  12. 12Fry the chicken in a pan.
  13. 13Chop a serrano pepper, peanuts and cilantro for garnish.
  14. 14Cut the cabbage into wedges.
  15. 15Add the sauce to the fried chicken in the pan and cook until it gets thick and sticky.
  16. 16Add the chopped serrano pepper and cilantro, and stir everything together.
  17. 17Serve the chicken in lettuce cups or cabbage wedges, garnished with peanuts and cilantro.

Ingredients

  • 4 cloves garlic cloves
  • 3 tablespoons ginger
  • 1 cup red pepper flakes
  • 1 cup soy sauce
  • 1 rice vinegar
  • 0.5 cup honey
  • 1 salt
  • 1 lemon juice
  • 1 chicken
  • 1 lemon juice
  • 1 vinegar
  • 1 cayenne pepper
  • 1 sesame seeds
  • 1 mushroom seasoning
  • 1 olive oil
  • 1 pepper
  • 1 cup corn starch
  • 1 serrano pepper
  • 1 peanuts
  • 1 cilantro
  • 1 cabbage

Equipment

knifegraterbowlwhiskpanwooden spatula