Serves 1
Directions
- 1Add Greek yogurt into a jar.
- 2Add buttermilk.
- 3Add sour cream.
- 4Add garlic powder.
- 5Add onion powder.
- 6Add salt.
- 7Add chopped parsley.
- 8Add chopped dill.
- 9Add chopped chives.
- 10Add lemon juice.
- 11Close the jar and shake.
Ingredients
- 0.5 cup low-fat plain Greek yogurt
- 0.25 cup buttermilk
- 0.25 cup light sour cream
- 0.5 tsp garlic powder
- 0.5 tsp onion powder
- 0.5 tsp salt or MSG
- 2 tsp chopped fresh parsley
- 1 tsp chopped fresh dill
- 1 tsp chopped fresh chives
- 1 tsp fresh lemon juice
Equipment
jarspoonknifemeasuring spooncitrus juicer
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