Chocolate Popcorn
Directions
- 1Place popcorn kernels on a piece of aluminum foil on the pan.
- 2Add a tablespoon of butter to the kernels.
- 3Place a chocolate bar on top of the kernels and butter.
- 4Wrap the aluminum foil tightly around the ingredients to form a sealed packet.
- 5Make small holes on the top of the packet using a knife.
- 6Cook on stovetop until the chocolate melts and popcorn is ready.
- 7Open the packet carefully.
Ingredients
- 1 cup popcorn kernels
- 1 tablespoon butter
- 1 chocolate bar (Milka)
Equipment
aluminum foilpanknifestovetop