4-Ingredient Paleo Crackers
Directions
- 1Combine almond flour, egg, chia seeds and salt in a bowl.
- 2Combine almond flour, egg, chia seeds and salt in a bowl.
- 3Combine almond flour, egg, chia seeds and salt in a bowl.
- 4Mix until well combined.
- 5Mix until well combined.
- 6Mix until well combined.
- 7Place the dough on a baking sheet covered with parchment paper and flatten with your hands.
- 8Place the dough on a baking sheet covered with parchment paper and flatten with your hands.
- 9Place the dough on a baking sheet covered with parchment paper and flatten with your hands.
- 10Roll the dough using a rolling pin until it is evenly spread out.
- 11Roll the dough using a rolling pin until it is evenly spread out.
- 12Roll the dough using a rolling pin until it is evenly spread out.
- 13Cut the dough into squares using a pizza cutter.
- 14Cut the dough into squares using a pizza cutter.
- 15Cut the dough into squares using a pizza cutter.
- 16In a small bowl, whisk together an egg and a tablespoon of water.
- 17In a small bowl, whisk together an egg and a tablespoon of water.
- 18In a small bowl, whisk together an egg and a tablespoon of water.
- 19Brush the egg wash over the crackers.
- 20Brush the egg wash over the crackers.
- 21Brush the egg wash over the crackers.
- 22Bake for 14 minutes.
- 23Bake for 14 minutes.
- 24Bake for 14 minutes.
- 25Let cool completely before serving.
- 26Let cool completely before serving.
- 27Let cool completely before serving.
Ingredients
- 2 cups almond flour
- 2 cups almond flour
- 2 cups almond flour
- 1 egg
- 1 egg
- 1 egg
- 1 tablespoon chia seeds
- 1 tablespoon chia seeds
- 1 tablespoon chia seeds
- 1 teaspoon salt
- 1 teaspoon salt
- 1 teaspoon salt
- 1 teaspoon garlic powder
- 1 teaspoon garlic powder
- 1 teaspoon garlic powder
- 1 tablespoon water
- 1 tablespoon water
- 1 tablespoon water
Equipment
mixing bowlbaking sheetrolling pinpizza cuttersmall bowlpastry brush