The Best Chocolate Cake

Directions

  1. 1Mix the dry ingredients: flour, cocoa powder, sugar, baking powder, baking soda, and salt.
  2. 2Add the wet ingredients: oil, milk, eggs, malted chocolate milk, hot coffee, and sour cream.
  3. 3Mix until well combined.
  4. 4Pour the batter into two cake pans and bake.
  5. 5Once the cakes are baked, frost them generously with the chocolate cream cheese frosting.

Ingredients

  • 2 cups all purpose flour
  • 1 cup cocoa powder
  • 2 cups sugar
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup vegetable oil
  • 1 cup milk
  • 2 eggs
  • 1 cup malted chocolate milk
  • 1 cup hot coffee
  • 1 cup sour cream
  • 1 batch chocolate cream cheese frosting

Equipment

bowlwhiskovencake pansspatula