Nothing Bundt Cake Red Velvet Dupe

40 mins
Serves 12
tiktok.com

Directions

  1. 1Add all ingredients (cake mix, 4 eggs, 1/3 cup oil, 1 cup milk, 1 box of chocolate pudding mix, 1 cup of sour cream) into a bowl and mix well.
  2. 2Add all ingredients (cake mix, 4 eggs, 1/3 cup oil, 1 cup milk, 1 box of chocolate pudding mix, 1 cup of sour cream) into a bowl and mix well.
  3. 3Add all ingredients (cake mix, 4 eggs, 1/3 cup oil, 1 cup milk, 1 box of chocolate pudding mix, 1 cup of sour cream) into a bowl and mix well.
  4. 4Spray your bundt pan with baking spray.
  5. 5Spray your bundt pan with baking spray.
  6. 6Spray your bundt pan with baking spray.
  7. 7Pour the mixture into the prepared bundt pan and bake at 350°F for about 40 minutes or until a toothpick comes out clean.
  8. 8Pour the mixture into the prepared bundt pan and bake at 350°F for about 40 minutes or until a toothpick comes out clean.
  9. 9Pour the mixture into the prepared bundt pan and bake at 350°F for about 40 minutes or until a toothpick comes out clean.
  10. 10Let it cool down for about 5 minutes and wrap it in plastic.
  11. 11Let it cool down for about 5 minutes and wrap it in plastic.
  12. 12Let it cool down for about 5 minutes and wrap it in plastic.
  13. 13Freeze the cake for about an hour.
  14. 14Freeze the cake for about an hour.
  15. 15Freeze the cake for about an hour.
  16. 16For the cream cheese frosting, mix softened cream cheese, butter, powdered sugar, heavy cream, and vanilla extract.
  17. 17For the cream cheese frosting, mix softened cream cheese, butter, powdered sugar, heavy cream, and vanilla extract.
  18. 18For the cream cheese frosting, mix softened cream cheese, butter, powdered sugar, heavy cream, and vanilla extract.
  19. 19Remove the cake from the freezer and decorate with the frosting.
  20. 20Remove the cake from the freezer and decorate with the frosting.
  21. 21Remove the cake from the freezer and decorate with the frosting.
  22. 22Refrigerate the cake.
  23. 23Refrigerate the cake.
  24. 24Refrigerate the cake.

Ingredients

  • 1 box Duncan Hines red velvet cake mix
  • 1 box Duncan Hines red velvet cake mix
  • 1 box Duncan Hines red velvet cake mix
  • 4 eggs
  • 4 eggs
  • 4 eggs
  • 0.33 cup vegetable oil
  • 0.33 cup vegetable oil
  • 0.33 cup vegetable oil
  • 1 cup milk
  • 1 cup milk
  • 1 cup milk
  • 1 box chocolate pudding mix
  • 1 box chocolate pudding mix
  • 1 box chocolate pudding mix
  • 1 cup sour cream
  • 1 cup sour cream
  • 1 cup sour cream
  • 16 oz cream cheese
  • 16 oz cream cheese
  • 16 oz cream cheese
  • 1 cup unsalted butter
  • 1 cup unsalted butter
  • 1 cup unsalted butter
  • 1 cup powdered sugar
  • 1 cup powdered sugar
  • 1 cup powdered sugar
  • 2 tbsp heavy cream
  • 2 tbsp heavy cream
  • 2 tbsp heavy cream
  • 1 tsp vanilla extract
  • 1 tsp vanilla extract
  • 1 tsp vanilla extract

Equipment

ovenbundt panwhiskhand mixer
Nothing Bundt Cake Red Velvet Dupe | Clip Recipe