Cheesy Roasted Garlic Bread

Serves 1
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Directions

  1. 1Cut the garlic heads in half.
  2. 2Cut the garlic heads in half.
  3. 3Cut the garlic heads in half.
  4. 4Place garlic and small red onions on aluminum foil.
  5. 5Place garlic and small red onions on aluminum foil.
  6. 6Place garlic and small red onions on aluminum foil.
  7. 7Drizzle with olive oil.
  8. 8Drizzle with olive oil.
  9. 9Drizzle with olive oil.
  10. 10Season with salt and pepper.
  11. 11Season with salt and pepper.
  12. 12Season with salt and pepper.
  13. 13Wrap them in aluminum foil.
  14. 14Wrap them in aluminum foil.
  15. 15Wrap them in aluminum foil.
  16. 16Roast them in the oven.
  17. 17Roast them in the oven.
  18. 18Roast them in the oven.
  19. 19Cut the bread lengthwise.
  20. 20Cut the bread lengthwise.
  21. 21Cut the bread lengthwise.
  22. 22Place butter in a bowl.
  23. 23Place butter in a bowl.
  24. 24Place butter in a bowl.
  25. 25Squeeze the roasted garlic into the bowl with butter.
  26. 26Squeeze the roasted garlic into the bowl with butter.
  27. 27Squeeze the roasted garlic into the bowl with butter.
  28. 28Add roasted onions to the bowl.
  29. 29Add roasted onions to the bowl.
  30. 30Add roasted onions to the bowl.
  31. 31Add chopped parsley and sun-dried tomatoes to the mixture.
  32. 32Add chopped parsley and sun-dried tomatoes to the mixture.
  33. 33Add chopped parsley and sun-dried tomatoes to the mixture.
  34. 34Season with salt and pepper.
  35. 35Season with salt and pepper.
  36. 36Season with salt and pepper.
  37. 37Mash the ingredients together until well combined.
  38. 38Mash the ingredients together until well combined.
  39. 39Mash the ingredients together until well combined.
  40. 40Spread the mixture generously over the cut bread.
  41. 41Spread the mixture generously over the cut bread.
  42. 42Spread the mixture generously over the cut bread.
  43. 43Sprinkle grated cheese over the bread.
  44. 44Sprinkle grated cheese over the bread.
  45. 45Sprinkle grated cheese over the bread.
  46. 46Bake until golden and bubbly.
  47. 47Bake until golden and bubbly.
  48. 48Bake until golden and bubbly.
  49. 49Garnish with chopped parsley and chili flakes.
  50. 50Garnish with chopped parsley and chili flakes.
  51. 51Garnish with chopped parsley and chili flakes.
  52. 52Slice the garlic bread into individual portions.
  53. 53Slice the garlic bread into individual portions.
  54. 54Slice the garlic bread into individual portions.

Ingredients

  • 2 heads Garlic
  • 2 heads Garlic
  • 2 heads Garlic
  • Olive oil
  • Olive oil
  • Olive oil
  • 3 small Red onions
  • 3 small Red onions
  • 3 small Red onions
  • Salt
  • Salt
  • Salt
  • Pepper
  • Pepper
  • Pepper
  • Butter
  • Butter
  • Butter
  • Parsley
  • Parsley
  • Parsley
  • Sun-dried tomatoes
  • Sun-dried tomatoes
  • Sun-dried tomatoes
  • 1 loaf Bread
  • 1 loaf Bread
  • 1 loaf Bread
  • Cheese
  • Cheese
  • Cheese

Equipment

aluminum foilbaking sheetknifecutting boardbowlpotato masherspoon