Directions
- 1Cut a block of white bread into slices.
- 2Flatten the bread slices using a rolling pin.
- 3Assemble a s'mores stack with bread, chocolate, and marshmallows.
- 4Pulse the remaining bread slices in a food processor to make breadcrumbs.
- 5Spread breadcrumbs on a baking sheet and bake until golden brown.
- 6Pour melted white chocolate over the s'mores stack.
- 7Coat the s'mores stack with the baked breadcrumbs.
- 8Deep fry the breaded s'mores stack until golden brown.
- 9Cut the fried s'mores stack into pieces and serve.
Ingredients
- 10 slices white bread slices
- 2 bars chocolate bar
- 20 pieces marshmallows
- 1 cup white chocolate
- 1 cup cooking oil
Equipment
kniferolling pinfood processorbaking sheetovendeep fryerladle
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