4Add taco seasoning mix and olive oil to potatoes; mix well.
5Add taco seasoning mix and olive oil to potatoes; mix well.
6Add taco seasoning mix and olive oil to potatoes; mix well.
7Bake or air fry potatoes at 200C for 20-22 minutes.
8Bake or air fry potatoes at 200C for 20-22 minutes.
9Bake or air fry potatoes at 200C for 20-22 minutes.
10Make chipotle spicy sauce by blending together low fat yogurt, light mayo, chipotle chili paste, hot sauce, honey, salt, paprika, and garlic powder until smooth and creamy.
11Make chipotle spicy sauce by blending together low fat yogurt, light mayo, chipotle chili paste, hot sauce, honey, salt, paprika, and garlic powder until smooth and creamy.
12Make chipotle spicy sauce by blending together low fat yogurt, light mayo, chipotle chili paste, hot sauce, honey, salt, paprika, and garlic powder until smooth and creamy.
13Make fresh salsa by combining chopped tomatoes, red onion, bell peppers, coriander, salt, pepper, cumin, garlic, paprika, and lime juice.
14Make fresh salsa by combining chopped tomatoes, red onion, bell peppers, coriander, salt, pepper, cumin, garlic, paprika, and lime juice.
15Make fresh salsa by combining chopped tomatoes, red onion, bell peppers, coriander, salt, pepper, cumin, garlic, paprika, and lime juice.
16In a pan on high heat, add grass-fed butter and cook ground beef for 8 minutes.
17In a pan on high heat, add grass-fed butter and cook ground beef for 8 minutes.
18In a pan on high heat, add grass-fed butter and cook ground beef for 8 minutes.
19Add tomato paste and more taco seasoning mix to beef; mix and cook until golden brown.
20Add tomato paste and more taco seasoning mix to beef; mix and cook until golden brown.
21Add tomato paste and more taco seasoning mix to beef; mix and cook until golden brown.
22Add low-fat cheese to beef.
23Add low-fat cheese to beef.
24Add low-fat cheese to beef.
25Distribute potatoes, beef, and salsa equally into four servings.
26Distribute potatoes, beef, and salsa equally into four servings.
27Distribute potatoes, beef, and salsa equally into four servings.
Ingredients
800 g Raw Potatoes
800 g Raw Potatoes
800 g Raw Potatoes
1 tsp Salt
1 tsp Salt
1 tsp Salt
1 tsp Black Pepper
1 tsp Black Pepper
1 tsp Black Pepper
1 tsp Onion Powder
1 tsp Onion Powder
1 tsp Onion Powder
1 tsp Garlic Powder
1 tsp Garlic Powder
1 tsp Garlic Powder
1 tsp Cumin
1 tsp Cumin
1 tsp Cumin
1 tsp Paprika
1 tsp Paprika
1 tsp Paprika
1 tsp Chilli Powder
1 tsp Chilli Powder
1 tsp Chilli Powder
1 tsp Oregano
1 tsp Oregano
1 tsp Oregano
2 tsp Olive Oil
2 tsp Olive Oil
2 tsp Olive Oil
100 g Fat Free Yogurt
100 g Fat Free Yogurt
100 g Fat Free Yogurt
80 g Light Mayo
80 g Light Mayo
80 g Light Mayo
50 g Chipotle Chilli Paste
50 g Chipotle Chilli Paste
50 g Chipotle Chilli Paste
20 g Hot Sauce
20 g Hot Sauce
20 g Hot Sauce
20 g Honey
20 g Honey
20 g Honey
2 large Chopped Tomatoes
2 large Chopped Tomatoes
2 large Chopped Tomatoes
1 large Chopped Red Onion
1 large Chopped Red Onion
1 large Chopped Red Onion
0.5 Chopped Red & Green Bell Peppers
0.5 Chopped Red & Green Bell Peppers
0.5 Chopped Red & Green Bell Peppers
1 big handful Chopped Coriander
1 big handful Chopped Coriander
1 big handful Chopped Coriander
1 whole Lime Juice
1 whole Lime Juice
1 whole Lime Juice
800 g Raw Lean Minced Beef
800 g Raw Lean Minced Beef
800 g Raw Lean Minced Beef
20 g Tomato Paste
20 g Tomato Paste
20 g Tomato Paste
30 g Grated Mozzarella or any low fat cheese
30 g Grated Mozzarella or any low fat cheese
30 g Grated Mozzarella or any low fat cheese
15 g Grass Fed Butter
15 g Grass Fed Butter
15 g Grass Fed Butter
Equipment
oven or air fryerblenderpanspatula
Tips
Season the potatoes thoroughly and mix till well coated. Make sure you don’t over cook them
Make the sauce in advance and store in the fridge to use for any other meal
Same thing with the Pico/Salsa, store in a separate container in batches
Cook the beef till brown then add all the ingredients. You can add a little water to add moisture if it’s too dry
Reheat the potatoes and beef only. You can store the salsa separately to make it easier
High Protein Cheesy Beef Taco Potato Bowls | Clip Recipe