Crispy Baked Black Bean Tacos

Directions

  1. 1Add chopped yellow onion to a pan.
  2. 2Add black beans to the pan.
  3. 3Mix the onions and black beans.
  4. 4Add vegetable broth to the pan.
  5. 5Mix the ingredients in the pan.
  6. 6Mash the mixture in the pan.
  7. 7Add taco seasoning to the mixture.
  8. 8Add nutritional yeast to the mixture.
  9. 9Add shredded zucchini to the mixture.
  10. 10Add corn to the mixture.
  11. 11Mix all the ingredients together.
  12. 12Lay out tortillas on a baking sheet lined with parchment paper.
  13. 13Sprinkle cheddar cheese on each tortilla.
  14. 14Spoon the black bean mixture onto half of each tortilla.
  15. 15Fold the tortillas in half to create tacos.
  16. 16Bake the tacos until they are nice and crispy.

Ingredients

  • olive oil
  • yellow onion
  • black beans
  • salsa
  • vegetable broth
  • low sodium taco seasoning
  • nutritional yeast
  • zucchini
  • corn kernels
  • flour tortillas
  • cheddar cheese

Equipment

panwooden spoonmasherbaking sheetparchment paper