Sweet Potato Taco Skillet

30m
Serves 1
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Directions

  1. 1Heat oil in a large skillet over medium heat.
  2. 2Add the chopped onion and sauté for 2 minutes.
  3. 3Add the ground turkey or beef, salt, chili powder, garlic powder, and pepper. Cook until browned.
  4. 4Stir in the sweet potato cubes, black beans, salsa, and chicken broth.
  5. 5Bring to a light boil, then cover and simmer on medium-low heat for 20 minutes, or until the sweet potato is tender.
  6. 6Stir in the chopped spinach and mix well.
  7. 7Sprinkle shredded cheese on top and broil in the oven for 2 minutes, until the cheese is melted and bubbly.

Ingredients

  • 1 tbsp oil
  • 1 unit onion
  • 500 g ground turkey or beef
  • 0.5 tsp salt
  • 1 tsp chili powder
  • 1 tsp garlic powder
  • 0.5 tsp ground pepper
  • 1 large unit sweet potato
  • 1 can black beans
  • 2 cups salsa
  • 1 cup chicken broth
  • 2 cups chopped spinach
  • 0 shredded cheese

Equipment

large skilletoven