1Combine 1 cup of dry milk powder, 3/4 cup of cornstarch, 2 tablespoons of minced dry onions, 1 tablespoon of onion powder, 1 teaspoon of basil, 1 teaspoon of black pepper, 1 teaspoon of dried thyme (powdered), and 1 teaspoon of parsley in a bowl.
2Mix all the ingredients together thoroughly.
3Store the dry mix in an airtight container.
4To make soup, combine 1/3 cup of dry mix with 1 1/4 cups of liquid (chicken or vegetable broth recommended) in a saucepan.
5Simmer the mixture to your desired thickness.
6Add your desired add-ins such as tomatoes, mushrooms, cheddar cheese, shrimp, or chicken.
Ingredients
1 cup dry milk powder
0.75 cup cornstarch
2 tablespoons minced dry onions
1 tablespoon onion powder
1 teaspoon basil
1 teaspoon black pepper
1 teaspoon dried thyme
1 teaspoon parsley
Equipment
bowlairtight containersaucepan
Tips
Customize the soup base with mushrooms, tomatoes, potatoes, cheddar cheese, shrimp, chicken, or any other desired flavour.
For the liquid, generally use a chicken or vegetable broth.