Clip Recipe
Clip Recipe

Your favourite recipes.
Finally out of your saved folder.

Back to the good stuff

Get cooking

  • Extract a recipe
  • Features
  • Chrome extension
  • Pricing & plans
  • Recipe Library
  • Create an account
  • Sign in

From your feed

  • TikTok to recipe
  • Instagram to recipe
  • Facebook to recipe
  • YouTube to recipe
  • Pinterest to recipe
  • GialloZafferano to recipe
  • Sweet Family Meals to recipe
  • NYT Cooking to recipe
  • All recipe sources

A little help

  • All free tools
  • Recipe scaler
  • Cups to grams
  • Blog
  • FAQs
  • Contact us
  • Share feedback

Behind the apron

  • Made by Francisco
  • Developers
  • For AI assistants
  • Privacy policy
  • Terms of service

What are you craving?

Browse all recipes
BreakfastLunchDinnerDessertSnackDrinkAppetizerSide DishSoupSaladSauce & CondimentBaking
Italian RecipesMexican RecipesJapanese RecipesChinese RecipesKorean RecipesThai RecipesVietnamese RecipesIndian RecipesFrench RecipesGreek RecipesMediterranean RecipesMiddle Eastern RecipesSpanish RecipesAmerican RecipesBritish RecipesGerman RecipesCaribbean RecipesBrazilian RecipesFilipino RecipesTurkish RecipesMoroccan RecipesEthiopian RecipesIndonesian RecipesMalaysian RecipesPeruvian Recipes

Made with by Francisco

© 2026 Clip Recipe

See you in the kitchen.

Back to recipes

Salmão Mostarda e Mel na Airfryer

15m
Serves 1
instagram.com

Salmão Mostarda e Mel na Airfryer

instagram.com
15m
Serves 1

Directions

  1. 1Tempere o salmão com sal e pimenta-do-reino.
  2. 2Misture mostarda, mel, alho e pimenta caiena até formar um molho.
  3. 3Pincele o molho sobre os filés.
  4. 4Preaqueça a Airfryer a 180 °C por 3 minutos.
  5. 5Asse os filés por 10–12 minutos a 180 °C.
  6. 6Para finalizar com brilho dourado, aumente para 200 °C nos últimos 2 minutos.
  7. 7Se quiser, finalize com raspas de limão para realçar o frescor.

Ingredients

  • 2 filés de salmão
  • Sal
  • pimenta-do-reino
  • 2 colheres (sopa) mostarda
  • 2 colheres (sopa) mel
  • 1 dente de alho picado
  • 1 pitada pimenta caiena

Equipment

Airfryer

Tips

  • Para finalizar com brilho dourado, aumente a temperatura da Airfryer para 200 °C nos últimos 2 minutos.
  • Se quiser, finalize com raspas de limão para realçar o frescor.

Related recipes

More Brazilian recipes →
Pãezinhos de leite com queijo

Pãezinhos de leite com queijo

Brazilian · Snack
Lava Fudge-Stuffed Chocolate Cake

Lava Fudge-Stuffed Chocolate Cake

Brazilian · Dessert
Pastel de 5 tazas

Pastel de 5 tazas

Brazilian · Dessert1h 5m
Macarrão com Ovos

Macarrão com Ovos

Brazilian · Dinner
Bala Baiana (Bala de Vidro)

Bala Baiana (Bala de Vidro)

Brazilian · Dessert
Upside-Down Brazilian Banana Cake (Bolo de Banana)

Upside-Down Brazilian Banana Cake (Bolo de Banana)

Brazilian · Dessert
Sobremesa de chocolate

Sobremesa de chocolate

Brazilian · Dessert
Cocoa Magic Touch Dessert

Cocoa Magic Touch Dessert

Brazilian · Dessert
Carne de Sol

Carne de Sol

Brazilian · Dinner
Risone cremoso de tomate seco e rúcula

Risone cremoso de tomate seco e rúcula

Brazilian · Dinner
Nuggets de Frango (3 receitas)

Nuggets de Frango (3 receitas)

Brazilian · Lunch
Filé Au Poivre

Filé Au Poivre

Brazilian · Dinner