Pastel de Wrap

Directions

  1. 1Wet the wrap.
  2. 2Add light ricotta.
  3. 3Add the creamy chicken, cherry tomatoes and cheese.
  4. 4Fold the wrap in half.
  5. 5Seal with a fork.
  6. 6Brush with egg.
  7. 7Put the wrap in the air fryer.
  8. 8Cook until golden.

Ingredients

  • wrap
  • light ricotta
  • creamy chicken
  • cherry tomatoes
  • cheese
  • egg

Equipment

air fryerforkbowl

Tips

  • Wet the wrap before adding ingredients to make it more pliable.
  • The chicken should be already cooked.