Sushi Balls

Directions

  1. 1Cut the avocado in half and remove the pit.
  2. 2Mix rice with crab sticks.
  3. 3Put a piece of plastic wrap on a plate.
  4. 4Place a slice of avocado on the plastic wrap and put the rice and crab mixture on top.
  5. 5Roll into a ball with plastic wrap.
  6. 6Put sesame seeds on top of the balls.

Ingredients

  • avocado
  • rice
  • crab sticks
  • sesame seeds
  • soy sauce

Tips

  • Fillings can be different