Sushi Balls
Serves 1
Directions
- 1Cut the avocado in half and remove the pit.
- 2Cut the avocado in half and remove the pit.
- 3Cut the avocado in half and remove the pit.
- 4Mix rice with crab sticks.
- 5Mix rice with crab sticks.
- 6Mix rice with crab sticks.
- 7Put a piece of plastic wrap on a plate.
- 8Put a piece of plastic wrap on a plate.
- 9Put a piece of plastic wrap on a plate.
- 10Place a slice of avocado on the plastic wrap and put the rice and crab mixture on top.
- 11Place a slice of avocado on the plastic wrap and put the rice and crab mixture on top.
- 12Place a slice of avocado on the plastic wrap and put the rice and crab mixture on top.
- 13Roll into a ball with plastic wrap.
- 14Roll into a ball with plastic wrap.
- 15Roll into a ball with plastic wrap.
- 16Put sesame seeds on top of the balls.
- 17Put sesame seeds on top of the balls.
- 18Put sesame seeds on top of the balls.
Ingredients
- avocado
- avocado
- avocado
- rice
- rice
- rice
- crab sticks
- crab sticks
- crab sticks
- sesame seeds
- sesame seeds
- sesame seeds
- soy sauce
- soy sauce
- soy sauce
Tips
- Fillings can be different