CRISPY HOT HONEY FETA CHICKEN

Serves 4
tiktok.com

Directions

  1. 1Slice the chicken breasts horizontally to create four even-sized breasts.
  2. 2Slice the chicken breasts horizontally to create four even-sized breasts.
  3. 3Slice the chicken breasts horizontally to create four even-sized breasts.
  4. 4Combine paprika, salt, onion powder, garlic powder, oregano, cayenne, and black pepper in a small bowl.
  5. 5Combine paprika, salt, onion powder, garlic powder, oregano, cayenne, and black pepper in a small bowl.
  6. 6Combine paprika, salt, onion powder, garlic powder, oregano, cayenne, and black pepper in a small bowl.
  7. 7Dredge the chicken through seasoned flour.
  8. 8Dredge the chicken through seasoned flour.
  9. 9Dredge the chicken through seasoned flour.
  10. 10Dip the floured chicken into beaten egg.
  11. 11Dip the floured chicken into beaten egg.
  12. 12Dip the floured chicken into beaten egg.
  13. 13Finish by coating the chicken in seasoned Panko breadcrumbs.
  14. 14Finish by coating the chicken in seasoned Panko breadcrumbs.
  15. 15Finish by coating the chicken in seasoned Panko breadcrumbs.
  16. 16Fry the breaded chicken in a little oil until golden and crisp on the outside and cooked through the center.
  17. 17Fry the breaded chicken in a little oil until golden and crisp on the outside and cooked through the center.
  18. 18Fry the breaded chicken in a little oil until golden and crisp on the outside and cooked through the center.
  19. 19Crumble feta cheese over the cooked chicken breasts.
  20. 20Crumble feta cheese over the cooked chicken breasts.
  21. 21Crumble feta cheese over the cooked chicken breasts.
  22. 22Pop the chicken under the grill until the feta is golden and crispy on top, and soft underneath.
  23. 23Pop the chicken under the grill until the feta is golden and crispy on top, and soft underneath.
  24. 24Pop the chicken under the grill until the feta is golden and crispy on top, and soft underneath.
  25. 25Prepare hot honey by combining honey, chili flakes, and a dash of hot sauce.
  26. 26Prepare hot honey by combining honey, chili flakes, and a dash of hot sauce.
  27. 27Prepare hot honey by combining honey, chili flakes, and a dash of hot sauce.
  28. 28Drizzle the hot honey over the feta-topped chicken.
  29. 29Drizzle the hot honey over the feta-topped chicken.
  30. 30Drizzle the hot honey over the feta-topped chicken.

Ingredients

  • 110 g Honey
  • 110 g Honey
  • 110 g Honey
  • 1.5 tsp Hot Sauce
  • 1.5 tsp Hot Sauce
  • 1.5 tsp Hot Sauce
  • 0.75 tsp Chilli Flakes
  • 0.75 tsp Chilli Flakes
  • 0.75 tsp Chilli Flakes
  • 2 Chicken Breasts
  • 2 Chicken Breasts
  • 2 Chicken Breasts
  • 2 tsp Paprika
  • 2 tsp Paprika
  • 2 tsp Paprika
  • 1 tsp Salt
  • 1 tsp Salt
  • 1 tsp Salt
  • 0.5 tsp Onion Powder
  • 0.5 tsp Onion Powder
  • 0.5 tsp Onion Powder
  • 0.5 tsp Garlic Powder
  • 0.5 tsp Garlic Powder
  • 0.5 tsp Garlic Powder
  • 0.5 tsp Dried Oregano
  • 0.5 tsp Dried Oregano
  • 0.5 tsp Dried Oregano
  • 0.5 tsp Black Pepper
  • 0.5 tsp Black Pepper
  • 0.5 tsp Black Pepper
  • 0.25 tsp Cayenne Pepper
  • 0.25 tsp Cayenne Pepper
  • 0.25 tsp Cayenne Pepper
  • 35 g Plain Flour
  • 35 g Plain Flour
  • 35 g Plain Flour
  • 2 Eggs
  • 2 Eggs
  • 2 Eggs
  • 65 g Panko Breadcrumbs
  • 65 g Panko Breadcrumbs
  • 65 g Panko Breadcrumbs
  • Veg Oil
  • Veg Oil
  • Veg Oil
  • 200 g Feta
  • 200 g Feta
  • 200 g Feta

Equipment

Chopping boardKnifeBowlForkShallow dishesLarge trayLarge panTongsWire rackSpoon

Tips

  • Adjust heat with chili flakes/hot sauce if desired.
  • Thoroughly coat chicken at each stage of dredging, especially the breadcrumbs.
  • If frying in batches, top up the oil in between if needed.
  • Store leftover hot honey.