Roasted Red Pepper & Carrot Feta Dip

Serves 1
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Directions

  1. 1Place red bell peppers, carrots, and garlic on a baking sheet lined with parchment paper.
  2. 2Drizzle with olive oil.
  3. 3Sprinkle with salt.
  4. 4Roast the vegetables.
  5. 5Add roasted red pepper to the food processor.
  6. 6Add roasted carrots and garlic to the food processor.
  7. 7Add white beans to the food processor.
  8. 8Add feta cheese to the food processor.
  9. 9Drizzle with olive oil.
  10. 10Add paprika.
  11. 11Blend until smooth.
  12. 12Pour the dip into a bowl.
  13. 13Drizzle with olive oil.
  14. 14Garnish with parsley.
  15. 15Sprinkle with paprika.

Ingredients

  • Red bell peppers
  • Carrots
  • Garlic
  • Olive oil
  • Salt
  • White beans
  • Feta cheese
  • Paprika
  • Parsley

Equipment

Baking sheetFood processorBowlSpoon