Tomato Dipping Oil Appetizer Bruschetta

Directions

  1. 1Dice tomatoes into tiny pieces.
  2. 2Mince your garlic, dice your shallot.
  3. 3Cut basil into ribbons.
  4. 4Add olive oil to a nice bowl.
  5. 5Add your tomatoes, balsamic vinegar, shallot garlic, chili flakes, salt, pepper, and Parmesan cheese.
  6. 6Stir and serve with warm, crusty Italian bread.

Ingredients

  • 0.75 cup olive oil
  • 2 small tomatoes diced tiny
  • 2 tablespoons balsamic vinegar
  • 2 tablespoons fresh basil
  • 1 shallot diced
  • 4 garlic cloves minced
  • 0.5 teaspoon chili flakes
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
  • 0.25 cup Parmesan cheese
  • warm crusty Italian bread

Equipment

bowl

Tips

  • Adjust ingredients as you like.
  • Perfect with cocktails or cocktails serve it as an appetizer a starter or lazy girl dinner!