Smashed Potatoes
Directions
- 1Bring the potatoes to a boil and cook until soft.
- 2Remove the potatoes from the pot and set them on a cutting board.
- 3Cut the potatoes in half.
- 4Put olive oil and cheese on a baking sheet.
- 5Take the potatoes and put them on top of the cheese.
- 6Grab a glass and smash the potatoes flat.
- 7Add salt, pepper, garlic powder and paprika.
- 8Add a little bit of olive oil on top.
- 9Finish it off with more cheese.
- 10Put it in the oven at 390 degrees for 20 minutes.
- 11Let them cool.
- 12Dip in ranch.
Ingredients
- 4 petite gold tomatoes
- olive oil
- shredded cheese
- salt
- pepper
- garlic powder
- paprika
- ranch dipping sauce
Equipment
potcutting boardknifebaking sheetglassoven
Tips
- Use 390 degrees to cook potatoes until golden and crispy.
- Ranch is a great dipping sauce.
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